Parcel of Golden Oat Biscuits
Our award winning Golden Oat biscuit is an amalgamation of sweet flapjack and buttery shortbread. Rolled British oats are carefully swirled into hot golden syrup until they form a glazed flapjack texture, these golden oats are then cooled and mixed into our buttery shortbread to create the ultimate sweet treat. With a wonderful crunch, this biscuit will Oatally leave you craving another.
NON-VEGAN : Organic Flour (Wheat (Gluten), Calcium, Iron, Thiamin, Niacin), Organic Butter (Cows Milk, Salt 1%), Organic Sugar, Organic Oat flakes, Golden syrup.
VEGAN : Organic Flour (Wheat (Gluten), Calcium, Iron, Thiamin, Niacin), Organic Vegan Butter (Organic rapeseed oil, organic Coconut oil, organic shea butter, organic Almond Butter, salt, sunflower lecithin, organic carrot juice, organic lemon juice), Organic sugar, Organic Oat flakes, Golden syrup.
ALLERGENS: For Allergens, see ingredients in Bold. All of our biscuits are produced in an environment that handles Nuts.
STORAGE: Store in a cool, dry place. Best consumed within 5 days of packing date.
PACKAGING: wrapped in waxed parchment paper and 100% recycled cotton bakers-twine.
DETAILS: Due to the hand-cut nature of our biscuits, their shapes vary which means that no two look identical.
Min. net weight per biscuit: 30g